The beauty of this dish lies in its simplicity. You only need a few ingredients—chicken, broth or cream soup, and your favorite seasoning packet—and the crockpot does all the heavy lifting. It’s a true “dump-and-go” recipe: just place everything in the slow cooker, close the lid, and come back hours later to a fragrant, delicious meal. No searing, no standing by the stove, and almost no dishes. This is the kind of recipe that makes you wonder why you ever stressed about dinner in the first place.